Roti canai. BEST ROTI CANAI in Kuala Lumpur at the Mansion Tea Stall Roti Canai - A Malaysian Favorite. Roti canai or roti paratha is a crispy Indian flat bread found in Malaysia.
Roti canai is made from dough which is usually composed of fat (usually ghee), flour and water; some recipes also include sweetened condensed milk.
Crispy and fluffy homemade Roti Canai (Roti Paratha) with step-by-step instructions.
Roti Canai (pronounced as "chanai"), also known as roti paratha, is a type of flatbread found in Malaysia.
Kalian dapat menyiapkan Roti canai memakai 6 ramuan dan 3 langkah. Berikut cara kalian siapkan ini.
Ramuan
- 1 kg tepung gandum cap kunci.
- 1 biji telur.
- 2 sdb susu pekat.
- 2 sdk garam.
- 550 ml air suam.
- Margerin untuk mengoles doh.
Find roti canai stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Apparently, roti canai made its début in the region at Mamak (Indian Muslim) hawker stalls and When this unleavened bread started being called roti canai is not known. But the fact it is no longer.
Langkah langkah
- Satukan semua bahan...uli hingga tidak melekat di tangan...bahagikan doh anggaran 22 biji dan oles dengan margerin..perap selama 6..hingga 8 jam.
- Mulakan langkah untuk menebar...doh yang elok cantik...tiada berbiji² semasa di canai....
- Masak atas kuali besi atau kuali tidak lekat..hingga elok garing depan belakang...siap blh di hidang bersama kuah dal..atau cicahan kesukaan....
Variations Place stretched, unfolded dough into a hot frying pan, then top with the following: roti telur (lightly. Roti canai biasanya disantap bersama dengan kari atau masakan lain. Namun kali ini roti canai dibuat sedikit berbeda, canai yang dipadukan dengan keju dan cokelat nyatanya lebih lezat dan enak lho. The one thing that I consistently repeat and believe in The Best recipe ever. Thank you very much. i cannot get the Roti Canai in Riyadh, so i have to make.